Irish Fucks, Irish Fucks, Irish Fucks, Diamonds they say – I am telling you god damn goddamn ooooooo! Split fish on the happy days, yes. Around damn Irish fucks. They want us to have a good night. Baseball cut-ups, just feel like change all – I want to drink all night I will kill time not time change From much is I – it is heavy that chain- man. I don't not know things, I am unfull. Later… be nile or go away, is a big ass me I was man just frying my classes glasses. 5:35AM just man, not hardest. all it is, is the hardest in me, time to change – set it up okay. Thing – self – the hardest the hardest. Boring got to sell yeah ya yay I will. Iis we boring? Not real, I… this (points to body) are all here just trying to make it! You think it is hard you are!! Did not feel creative today on those pills. Not da helping - ther I was th' just an'. Days stick to form, I know development. I am tired of my own shit and any time you are ready come get it.
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This is a true pintI even fill it them
I am beliu
I am a bigfella's
Drivite sector is d' beliefe
I get pints!
I GO WITH AN ALE IN
THE ASS
PEARL
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Ridiculous I don't get it I don't get it walking listening go? Another one boundless –trees – branches see me scattered bits of information I could have done that I could have done that distorted. Real. Stuff. Truly beautiful when the concepts are washed away awareness of it. Art devoid of context but not making context an evil. Just not faking or taking anything to seriously – some are just boring. Class room. I want the branches to touch the mountains what is that I don't get it. How much are they worth. It's okay I have seen much worse. But what about me. Judgement. Awareness. Art is nothing. Just more stuff. Boundless stuff.
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French ModernismMatisse + Cezanne = genitals?
2 cups H2O 110°F (~I cup per loaf)
(add)
2 ts yeast
1ts sugar
2ts salt
(optional: add egg here)
Whisk it
Then add flower until you get consistency of heavy cream
Change tools – whisk to spoon
Add flower with spoon
Continue till hard to mix
Let sit (cover with damp dish rag) 1hr – (until) spongy (yeast growing)
Before it falls stir it down
Start adding flower again until it looks like it is done (kneadable)
Then knead – 10min
Cover in oil
Let rise – proof it – should hold fingerprint – either shape it into a loaf or pound it down and let rise half way – make loaf
Bake 350 30to40min
Done – tap bottom of loaf should sound hollow.
(it tid-bits (oaks, caraway, raisins, other dried fruit, nuts, seeds and so on…) are wanted add while whisking)
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